Wednesday, November 19, 2008

chinese snack: Fuling jiabing


Fuling jiabing is a traditional snack food of Beijing and is an integral part of their culture. It is a pancake-like snack made from flour, sugar, and fuling (Poria), rolled around nuts, honey, and other ingredients. The flour can be mixed with fuling (Poria), a kind of Chinese medicine from Yunnan province that is used to rid the spleen of dampness. It is a mushroom. Different ingredients are rolled into the pancakes making a variety of Fuling jiabing. The pancakes can be carved into beautiful patterns, too.
It used to be a light snack served to the royal family or governmental officials in the Qing Dynasty. Now it has become a must-have snack of Beijing. Daoxiangchun is the best known for its Fuling jiabing.

Last time when you visit Beijing, do not forget to take some back.

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